Call Us: 866.489.5150
Local: 817.489.5150

Specials

18 Jul

Your wedding day is coming, and this is a day that is all about the two of you.

Sweet Potato and Jiffy Corn Casseroles - Great Thanksgiving dishes from the MD Resort kitchen to you

JIFFY CORN CASSEROLE  
1 can whole kernel corn, drained 1 can creamed corn 2 eggs, beaten 1 box Jiffy corn muffin mix 1 stick butter, melted (or 1/2 c. oil) 1 c. sour cream 1/4 - 1/2 tsp. garlic powder (opt.) Shredded cheese (opt.) Preheat to 350°F. Mix all ingredients except cheese. Sprinkle shredded cheese on top, if desired. Bake in casserole dish or 9"x13" baking dish for 30 to 45 minutes or until fully cooked in center.
SWEET POTATO CASSEROLE  
1 (16 oz.) can sweet potatoes 1/2 c. brown sugar 1/4 tsp. salt 1/2 tsp. cinnamon 1 egg, beaten 4 tbsp. melted butter1 pkg. marshmallowsButter baking dish. Place 1/2 of mixture in dish. Dot with marshmallows, then add remaining mixture. Bake at 350 degrees for 30 minutes. Remove from oven, dot top with marshmallows and replace in oven about 10 minutes or until brown